Assessment of yield stability in sorghum
نویسندگان
چکیده
منابع مشابه
Assessment of Yield Stability in Sorghum
Sorghum (Sorghum bicolor L. (Moench)) is the third major cereal crop in Ethiopia in terms of area and production next to tef (Eragrostis tef) and maize (Zea mays). It is the major crop in drought stressed lowland areas that cover 66% of the total arable land in the country. Yield stability is one of the setbacks facing plant breeders in developing widely adapted varieties with superior yield. T...
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The interaction of genotype × environment creates complications in yield prediction and is a challenge for agronomy and plant breeding programs. To evaluate grain yield stability and genotype × environment interaction for 18 local and exotic grain sorghum cultivars, lines, and hybrids, a field experiment was conducted using randomized complete block design with three replications in four region...
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Sorghum is an important forage crop used as silage, fresh forage and dry forage. To evaluate the yield stability of 16 genotypes; cultivars, lines and hybrids, of forage sorghum, experiments were conducted using randomized complete block design with three replications during 2016-17 at Karaj, Isfahan, Gorgan, and Mashhad field stations, Iran. The results of combined analysis of variance showed ...
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ژورنال
عنوان ژورنال: African Crop Science Journal
سال: 2010
ISSN: 2072-6589
DOI: 10.4314/acsj.v15i2.54421